The 8th Annual Food Revolution Summit April 27- May 5
You are what you eat.
How often have we heard this statement? It is more true now than ever before – the endocrine-disrupting chemicals in our food, water and air are altering our biology – that the biology of our children and grandchildren – frightening ways. We have no control over the companies that produce these chemicals – but we do have control over our pocketbooks. We can decide what to purchase. We can decide what to eat. Sign up for this free series of talks, to learn more.